Nina Teicholz, the New York Times bestselling investigative science journalist, has played a major role in challenging conventional wisdom on dietary fat. Her groundbreaking book, ‘The Big Fat Surprise’, looks at whether we have been wrong to assume that fat, causes disease.
She has been published in the New York Times, the New Yorker, the British Medical Journal and many more. Published on 25 Mar 2018 this insightful presentation is delivered in Nina’s uniquely entertaining style reveals that there is no evidence that red meat is bad for health.
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