Go With Your Gut: Novel findings on the gut microbiome, nutrition and health

Streamed live on 11 Jan 2021 The latest research from the landmark PREDICT study is the first to reveal strong links between specific gut microbes, diet, and health.‍ For the first time, they have found a group of 15 “good” and 15 “bad” gut microbes that are linked to better or worse health, including inflammation, …

Vitamin D: how it can help fight Covid19 – David Davis MP

Former Brexit Secretary David Davis MP has recently reported on his success on turning his health around with a low carb way of eating. Mr Davis published his story in the Daily Mail, recalling the health scare he had after stepping down from his cabinet position last year. He reported that a routine medical revealed …

Study Suggests Potential Anti-Inflammatory Properties of Ketone Bodies Via Effects on Gut Microbial Ecosystems

Research published May 2020 by University of California San Francisco Findings suggest that the effects of ketogenic/low carb diets on the microbiome are not just about the diet itself, but how the diet alters the body’s metabolism, which then has downstream effects on the microbiome. Researchers found that the mere presence of added ketones was …

Omega-6 vegetable oils as a driver of coronary heart disease: the oxidized linoleic acid hypothesis

Published online 26th September 2018 BMJ Open Heart https://openheart.bmj.com/content/5/2/e000898 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6196963/ Numerous lines of evidence show that the omega-6 polyunsaturated fat linoleic acid promotes oxidative stress, oxidised LDL cholesterol, chronic low-grade inflammation and atherosclerosis, and is likely a major dietary culprit for causing heart disease, especially when consumed in the form of industrial seed oils commonly …

Despite What You’ve Been Told, Cows Can Save The World – Brian Sanders

Film maker Brian Sanders, the man behind the feature length documentary 'Food Lies' and host of the Peak Human podcast looks at the history of our dietary guidelines, the epidemic of chronic disease and obesity that followed, what the new science is telling us humans should actually be eating, and how to eat that food …

Reversing Multiple Sclerosis (MS) Through Low-Carb Nutrition – Dr. Terry Wahls

After three years of a low-carb/ketogenic diet to reverse type 2 diabetes, I am constantly amazed by emerging news of many other incredible stories of its effects on other conditions, one of which is highlighted here with the miraculous story of Dr Terry Wahls, a clinical professor of medicine at the University of Iowa Carver College …