This no mayo coleslaw is a gut-healthy, flavourful side dish that is crunchy, tangy, delicious and easy to make*. prepare it just 15 minutes ahead of time and serve it as a topping for burgers, steak or as a side dish for most meals. *Most shop-bought Sauerkraut has been pasteurised although some places do sell …
Living The Low Carb Lifestyle
low carb for life 