Low-Carb Diet May Reverse Age-Related Brain Deterioration

Researchers say brain pathways begin to erode in our late 40's, but this can be repaired through dietary changes? A low carbohydrate diet may prevent and even reverse age-related damage to the brain, research has found. By examining brain scans, researchers found that brain pathways begin to deteriorate earlier than previously believed. Changes associated with …

Cheesy Crackers

A crispy, cheesy, salty cracker that's great with pâté, cheese or just on it's own. Ingredients (Makes 12 crackers with a 6cm diameter cutter) 170g Almond Flour 30g Melted Butter 2 Tablespoons Grated Parmesan Cheese 1 Egg 1 Teaspoon Onion Granules 1/4 Teaspoon Black Pepper Sea Salt Method Combine all ingredients in a bowl, mix …

Saturated Fats and Health: A Reassessment and Proposal for Food-based Recommendations

The recommendation to limit dietary saturated fatty acid (SFA) intake has persisted despite mounting evidence to the contrary. Most recent meta-analyses of randomized trials and observational studies found no beneficial effects of reducing SFA intake on cardiovascular disease (CVD) and total mortality, and instead found protective effects against stroke. Although SFAs increase low-density lipoprotein (LDL)-cholesterol, …

Daily Mail Highlights Vitamin D Study

A preliminary study has found tentative evidence suggesting low levels of vitamin D may make it more likely an individual will die after contracting coronavirus. The research compared average levels of vitamin D across 20 European countries with COVID-19 infection rate and mortality. It revealed a convincing correlation where countries with low vitamin D levels …